The Bay Area Meat CSA

Oliver's Groups

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At 7:43am on October 26, 2009, Marlene Dotterer said…: Hi Oliver,

I just made the payment to Stemple Creek, so they could go ahead with the slaughter. You can either mail me a check to the address below or pay when you pick up the meat. The cost is $100, plus a payment due to the butcher when we get the meat. I know that payment is based on the final weight, but I don't remember the estimate. I think we expect it to be another $20 or so, each.

The pickup should be in the middle of November - don't have an exact date, yet.

Marlene Dotterer
201 Pleasant Oaks Ct.
Pleasant Hill, CA 94523

At 11:37am on August 27, 2009, Sally Sweetser said…: I will take part of what you prepare for now, but this adventure has incresed my interest in preparing foods. Keep in touch.

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